Market Insights

  Persistence Market Research delivers key insights on the global Citrus Oils market in its upcoming outlook titled, “Citrus Oils Market: Global Industry Analysis and Opportunity Assessment, 2017– 2027”. In terms of value, the global  Citrus Oils market  is projected to register a healthy CAGR of 4.7% during the forecast period due to various factors, regarding which PMR offers vital insights in detail. Product Type: Key Insights On the basis of product type, the market is segmented into orange, bergamot, lemon, lime, mandarin and grapefruit. Citrus oils are used in home care products as a source of fragrance and because of their status as a safe solvent. Solvents are substances that can dissolve other substances easily. This property makes citrus oils ideal for use as surfactants and in industrial/household cleaners. The increasing demand for citrus-based cleaners is closely tied to increasing consumer preference for cleaner and safer cleaning solutions. Request for Sample Report :  h

  Conventional microbial technology has been developing gradually, and is amalgamated with cutting-edge innovations so as to offer improved procedures for the creation of biopharmaceuticals, proteins, and metabolites. Several novel methodologies are being utilized in the bacterial articulation stage to improve protein production. Some of the approaches include strong use of promoters, high-throughput devices, process screening, metabolic engineering, and fermentation technologies. These evaluations as well as production technologies have developed in recent times, leading to diverse manufacturing techniques for improving the production of microbial solutions, with ways to achieve cost-effectiveness as well for attracting customers, thus driving the growth of the  single cell protein market . Get Going With Sample Of Single Cell Protein Market Report!  https://www.persistencemarketresearch.com/samples/29020 For instance, Unibio A/S developed a fermentation technology known as the U-Loop

  Increasing snacking behavior among consumers is major snack manufacturers increase their sales, but as health consciousness is also a rising trend across the world, the demand for nutritional and healthy snack products is also growing. Sweet  potato -processed products are emerging as a healthy and nutritional alternative to fries, chips, and other similar products, as manufacturers are keen to cater the growing health conscious consumer base. Sweet potatoes contain high amounts of beta-carotene, which makes sweet potato fries standout antioxidant food products. Moreover, the presence of high vitamin A is also a beneficial factor that sweet potato fries has to offer. White potato-made snacks do not contain as much antioxidants and vitamins in their nutritional composition. This has shifted manufacturers’ focus on producing more  sweet potato fries  and related products. The global sweet potato fries market has witnessed substantial growth over the past few years, and this trend is ex

  Herbal supplements, with their natural and plant-based ingredients, and consumed to maintain a healthy lifestyle. Consumers across the world are specifically approaching herbal medicines or supplements due to the fact that they are directly available from natural sources. Worldwide, the sales of herbal supplements are witnessing a rapid increase, due to growing consumer demand for natural products. Herbal immunity booster supplements, which are formed by using medicinal plants such as turmeric, elderberry, ginger, garlic, ginseng, açaí, and many others, are the preferred choice of consumers. This has led to increased product launches by the herbal supplement manufacturers across the world. In  September 2018 , AlchemLife, a herbal supplement producer, launched Phytorelief-CC, a turmeric-based gummy tablet meant to boost immunity. AlliBiotic CF Softgel, a product of NOW Health Group, INC., is a herbal combination formulated to fight against the symptoms of influenza, flu, and common c

  The veganism trend is thriving across established economies, and consumers are increasingly adopting plant-based diets. The demand for plant-based ingredients that are suitable to replace animal-based food products is increasing. Nuts are among the food products that are utilized for plant-based food, owing to their balanced nutritional composition. Pecan, a highly nutritious nut, is also valuable for plant-based food, as the demand for pecan milk and pecan-based food products is also increasing. Pecan milk especially is emerging as one of the best plant-based beverages in the market. Furthermore, pecan pies, pecan cookies, and pecan meals are also a suitable diet for vegetarian and vegan consumers. For instance, in  September 2016 , a vegan milk company, Malk Organics, launched pecan milk made with organic pecans, and the use of ingredients such as organic maple syrup, natural vanilla, and others. The global  pecan market  has witnessed substantial growth over the past few years, an

  The hectic lifestyle trend has influenced consumers to adopt convenience food rather than preparing meals at home. Convenience food offers daily nutrition and calories, with the addition of time-saving opportunities to consumers. The demand for ready-to-cook, ready-to-eat, and frozen meals is growing due to the on-the-go consumption trend, as consumers are preferring convenience while consuming their meals.  Potato snacks  are becoming a favorable option as far as convenience food is concerned, as they complete the nutritional requirements of consumers. For instance, mashed potatoes is one convenience food that is widely consumed; it is consumed both, by itself and along with some other food. The global potato snacks market has witnessed substantial growth over the past few years, and this growth is anticipated to continue in the foreseeable future. The market is estimated to rise at a substantial growth rate of more than  4%  during the forecast period of  2020 – 2030 . Order the sa

  The global  plant-based flavors market  has been witnessing steady growth since the past few years, and this trend is projected to continue throughout the forecast period of  2020-2030 , at a decent CAGR of  5% The demand for organic and plant-based products has been witnessing considerable growth, globally, over the past few years. Growing consumer awareness regarding the health benefits of organic and plant-based products, and strong support from local companies for the development of such products, are key factors driving demand. The demand for organic and plant-based flavors is anticipated to experience a profitable rise over the forecast years, owing to increasing consumer demand for healthier and organic products. As such, manufacturers in the plant-based flavors market are updating their inventories with organic products to cater to changing consumer trends and altering consumption patterns. To remain ‘ahead’ of your competitors, request for a sample here@  https://www.persist

  The global Potato Starch Market is expected to grow at a stupendous rate In Upcoming Years. Today calls for prediction tools that are powered by AI to optimize the usage of the resources available. This could also help in crisis management. As such, key market participants are likely to invest in predictive analytics for condoning unforeseen circumstances. These would be preventive steps taken by the enterprises on the whole. Potato  starch has a wide range of applications in various food segments such as bakery and confectionary, meat & fish, and pet food. Potato starch has various beneficial properties that can be used to prepare tasty and well-textured food. As an additive, it can improve the taste and smoothness of food. Changes in consumer behavior toward artificial and synthetic ingredient-based products, and their growing preference for natural and native-based products is an important factor for the increasing demand for the native potato starch and its products. Native p

  The consumption of  organic  foods is witnessing a healthy rise as consumers are shifting toward healthy and chemical-free food products. Since oats is one of the primarily consumed grains across the world, the organic phenomena has also increased the demand and production of organic oats. Improvements in nutritious quality with no chemical added have made organic oats a favorite among consumers. Manufacturers are also increasing the launch of various  organic oats  to meet this growing consumer demand. For instance, in October  2019 , Raised Real, a U.S.-based baby food provider, launched a breakfast oat meal that includes organic oats ingredients. The global organic oats market has witnessed substantial growth over the past few years, and this trend is expected to continue through the course of the forecast period ( 2020  to  2030 ). The market is estimated to rise at a steady CAGR of nearly  4%  over the forecast period. Order the sample copy of report: https://www.persistencemark

  Persistence Market Research published a report titled Coir Market: Global Industry Analysis 2014 – 2018 and Opportunity Assessment 2019 – 2029, which projects that the  coir market  is expected to reach more than US$ 457 Mn by the end of 2019 in terms of value, and is forecasted to reach nearly US$ 735 Mn by the end of 2029. Increasing Production and Export Activity of Coir Products in Different Countries to be Beneficial for the Coir Market India and Sri Lanka are the top two coir producing countries. According to the Coir Board of India, both countries hold 90% of the global coir fiber production share. Other South Asian countries such as Philippines, Thailand, and Vietnam are also involved in manufacturing and exporting coir products but not at a large scale. As coir products became beneficial for various industries, more countries are entering the coir business. India is the biggest exporter of coir products, whereas Sri Lanka is the biggest exporter of coir fibers. The growth in